October 28, 2022 USTFA

New Recipe: Steelhead Burgers

Try out this new recipe!

Steelhead Burgers
Submitted by Brittany Peachy at Hudson Valley Fisheries

This recipe can also be found on our recipes page. Have a recipe you’d like to share? Send it to us!


  • 1 lb minced steelhead meat
  • 1 large egg
  • 1 tsp garlic powder
  • 1 tsp minced dried onion
  • 1/2 tsp dried parsley
  • Pinch of mustard powder
  • Pinch of smoked paprika
  • Salt and pepper to taste
  1. Combine all ingredients in a bowl. Mold into patties or meatballs, depending on what you want to make.
  2. Cook over medium heat till cooked through in a lightly oiled pan (or use butter for extra flavor).
  3. Layer patty on seeded whole grain bread with radish, arugula, Gouda cheese, mayo, and a sweet and spicy sauce of your choice.
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